Frequently asked questions

•Is your honey really from Kullu-Manali?

Yes, 100%. Our hives are located in the high-altitude regions of the Kullu Manali in Himachal Pradesh. We source our honey directly from our own apiaries.

•Is your honey "Raw"? What does that mean?

Yes, our honey is Raw and Unfiltered. Unlike commercial brands, we do not heat-treat (pasteurize) or ultra-filter our honey. This ensures that all the beneficial enzymes, antioxidants, and natural pollen remain intact for your health.

•Why is Mountain Honey more expensive than regular store honey?

Harvesting honey at high altitudes is challenging and seasonal. Our bees forage on rare medicinal wildflowers in a pollution-free environment. Because we don't mass-produce or dilute our honey, you are paying for quality & purity.

•Why does my honey look different from the last batch?

Since our honey is 100% natural and raw, its color, taste, and texture depend on the flowers the bees visited during that specific season. Factors like snowfall and temperature in the Himalayas can cause slight variations. This is a sign true 100% pure raw unprocessed honey.

•My honey has solidified (crystallized). Is it spoiled?

Not at all! Crystallization is a sign of 100% pure, raw unprocessed honey.

•Do you add any sugar or syrup?

Never. We take great pride in our purity. Our honey is free from added sugar, corn syrup, artificial flavors, or preservatives. It is exactly as the bees made it.

•How should I store Mountain Honey?

Store it in a cool, dry place away from direct sunlight. Make sure the lid is closed tightly. You do not need to refrigerate it;

•Is it safe for children?

Honey is excellent for children over the age of one year. However, it should not be given to infants under 12 months old due to the risk of botulism, which is a standard precaution for all types of honey.